Pasta

There isn’t a soul that can resist the lure of a bowl of pasta with all the trimmings. In the Pasta Section, we’ve made available recipes which, apart from classic and fusion sauces, also feature special ingredients such as rare deli-cuts, artisanal cheeses, dried nuts, and more.

KANELONIA ME SPANAKI TIRIA KAI BECHAMEL ME FRESKO TYRI KREMA INTRO

Tasty and easy recipe, ideal variation from classic cannelloni for a lighter dish or vegetarian

FARFALES FOURNOU ME KOTOPOULO KAI TOMATINIA INTRO

A very delicious recipe for oven pasta, easy, with favorite materials that will love small and large

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One of the most traditional recipes in Cyprus, accompanied by a special sausage, with a very delicious taste and texture effect.

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An easy and fast pasta with the rich flavors of mushrooms.

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A very favorite dish in Greece, with a different look, always delicious and tasty.

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